Description
Allergens:
Fresh Vanilla Ice Cream: Milk
Caramel Sauce: Milk
Chocolate Sauce: Milk
Wafers: Wheat, Soya
Shortbread Biscuits: Wheat, Milk
Storage instructions:
Please keep ice cream in the freezer with the lid on.
Prior to serving:
If the ice cream has been in the freezer less than 6 hours, we recommend allowing it to defrost in thea fridge for 30 minutes.
If the ice cream has been in the freezer for more than 6 hours, please defrost in a fridge for 3 hours.
Must be consumed within 10 days. DO NOT refreeze if thoroughly defrosted.
